Platypus pie and Aussie pride on the menu

By Lisa Tisdell and Brie Snare
January 25 2013 - 4:00am
Waving in their new citizenship: Port Macquarie’s Ysaac, Mona and Rommel Nieva.
Waving in their new citizenship: Port Macquarie’s Ysaac, Mona and Rommel Nieva.
Get your teeth into this: Chef Damian Curtis and Charlie Redman from Town Green Inn trying out the platypus pie which is on the Australia Day menu.     Pic: NIGEL McNEIL
Get your teeth into this: Chef Damian Curtis and Charlie Redman from Town Green Inn trying out the platypus pie which is on the Australia Day menu. Pic: NIGEL McNEIL

HAS Sweeney Todd had a crack at one of our national icons and sold the remains in pies to the Town Green Inn to serve up tomorrow?

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